GK Visual & Boneshire Brew Works Partner on Apriture, an Apricot Saison

December 15, 2017 0

Meet Apriture, a play on words combining the apricot beer and the photography term aperture. An apricot saison, Apriture is the baby of GK Visual and Boneshire Brew Works in celebration of their upcoming documentary, Poured in PA. Apriture was brewed by the GK Visual team – including their very pregnant producer – at Boneshire Brew Works. You may remember Read More

Allagash & Oxbow Collab for Saison Day

March 15, 2017 0

ALLAGASH BREWING COMPANY IS TEAMING UP WITH OXBOW BREWING COMPANY TO CELEBRATE SAISON DAY WITH A COLLABORATION BEER National celebration of saison beer style held for 4th year on April 8, 2017 Saison season has arrived. On April 8th, Allagash Brewing Company and Oxbow Brewing Company will be celebrating saisons. In homage to this style of beer’s multiplicity of different flavors, Read More

New Spring Beers for Left Hand Brewing

February 15, 2017 0

The start of the new beer year is here! Left Hand Brewing Co. is releasing a variety of seasonal and limited releases for the late winter / spring season, including cans, bottles, and 22oz offerings. From coffee to wildflower honey, the spring mix of beers will bring something for everyone. Hard Wired Nitro – Following a hard pour and rippling Read More

Wicked Weed Bombadile: 30 Second Beer Review

August 13, 2016 0

Almost a month after our trip to Asheville, I still find myself dreaming of the tasty beers we sampled. Fortunately beer makes for great souvenirs, and I was able to bring several pieces of the trip home with me. One beer I brought back was Wicked Weed’s Bombadile, one that was on draft at The Funkatorium. My mother had a Read More

Beer Review: A Tale of Two Saisons

March 15, 2016 1

Sonora: Spring is my favorite season — flowers are blooming, birds are singing, and the weather is warm! I love toasting the season with a good saison. Saisons are a perfect springtime beer, as they offer a reprieve from winter stouts and heavy DIPAs while still packing a rich, flavorful punch. Amanda McGrory-Dixon and I were chatting about how we Read More

The U.S. Women’s Open 2015: Exclusive Beer & Shandy

July 14, 2015 0

As you all know this past week (July 6-12), the 2015 U.S. Women’s Open crowned In Gee Chun the winner and champion of this prestigious golf competition that is now in its 70th year. And, you probably have heard that the event was held at the Lancaster Country Club (LCC) in Lancaster, Pennsylvania. But did you know that a signature Read More

Brewing Saison 28 with Zeroday Brewing

April 9, 2015 0

There’s no fancy way to say this. Brewing is hard work. I’ve watched people brew before, I’ve home brewed before, but I have never brewed on a professional system. At least not until now. Zeroday Brewing is a brand new brewery that just opened in Midtown Harrisburg this past Wednesday. The owners, Brandalynn and Theo Armstrong, just happen to be Read More

Chelsie’s Winter Craft Beer Picks

December 4, 2014 0

I know it’s not even winter… technically. But here in the Northeast, we’ve already had a few snow storms. One being the day before Thanksgiving! So I couldn’t help take this snowy photo as well as shift gears with my beer selections. Something about the cold, crisp air and a touch of winter wonderland that makes me want to drink Read More

New Beer Alert: Oddwood Ales Saison

December 3, 2014 0

The first beer from Oddwood Ales, a side project of Adelbert’s Brewery‘s head brewer Taylor Ziebart, has released, and it is awesome. The project will focus on producing small batches of barrel influenced wild ales. {Read our review of Triple B and The Traveler from Adelbert’s Brewery here} Saison, the first in the series, is a tart Belgian farmhouse ale fermented entirely Read More

Brewing Up Saison 27 with Alter Ego Brewing

April 8, 2014 0

While my birthday may have already came and gone, that doesn’t mean I can’t still brew my birthday beer. Last year, I got together with Theo of Alter Ego Brewing, and we threw together the first of many yearly brews we will be doing for my birthday. Meet what I’m calling, “The Saison Series” – a seasonal Saison brewed with help from Read More